An Easy Recipe For Jiffy Corn Pudding In 2023
Jiffy corn pudding is a classic southern dish that’s been around for generations. It’s a simple and delicious side dish that can be enjoyed in many different ways. This creamy and cheesy casserole is a great addition to any meal. It’s also easy to make and goes great with pork, chicken, steak, or fish. In this article, we’ll be giving you an easy recipe for making Jiffy corn pudding in 2023.
Ingredients
To make Jiffy corn pudding, you’ll need the following ingredients:
- 1 can of creamed corn
- 1 can of whole kernel corn
- 1/2 cup of butter (melted)
- 1/2 cup of all-purpose flour
- 1 cup of sour cream
- 1 cup of shredded cheddar cheese
- 1 teaspoon of sugar
- 1 teaspoon of baking powder
- 1/2 teaspoon of salt
- 1/4 teaspoon of pepper
Instructions
Making Jiffy corn pudding is a relatively easy process. To start, preheat your oven to 350 degrees Fahrenheit. Then, combine the creamed corn, whole kernel corn, melted butter, flour, sour cream, cheddar cheese, sugar, baking powder, salt, and pepper in a large bowl. Mix these ingredients until they are well-combined.
Once your ingredients are mixed, pour the mixture into a greased 9-inch baking dish. Bake the corn pudding for 45 minutes, or until the top is golden brown. Let the pudding cool for 10 minutes before serving. Enjoy the pudding warm with a dollop of butter.
Tips for Making the Best Jiffy Corn Pudding
Making a delicious and creamy Jiffy corn pudding is easy, but there are a few tips that can help you make it even better. Here are some of our best tips for making the best Jiffy corn pudding in 2023:
- Use full-fat sour cream. Low-fat sour cream won’t give you the same creamy texture as full-fat sour cream.
- Add a can of diced green chilies for a bit of spice.
- Top the pudding with crushed corn flakes or shredded cheese for some added crunch.
- Mix in some cooked bacon or diced ham for a savory twist.
- If you like a sweeter pudding, try adding a tablespoon of honey or maple syrup.
- For an extra creamy pudding, add an extra half cup of sour cream.
Serving and Storing Jiffy Corn Pudding
Jiffy corn pudding can be served warm or at room temperature. It’s a great side dish for any meal, but it also makes a delicious dessert when topped with a dollop of whipped cream. Jiffy corn pudding can be stored in an airtight container in the refrigerator for up to three days. You can also freeze the pudding for up to two months.
Conclusion
Jiffy corn pudding is an easy, delicious, and versatile side dish. It’s perfect for any meal and can easily be customized with your favorite ingredients. With this simple recipe, you can make a delicious Jiffy corn pudding in 2023. We hope you enjoyed this article and that it inspires you to make your own Jiffy corn pudding.