The Best Chicken Fried Steak Recipe You'Ll Find In 2023
If you're looking for a delicious chicken fried steak recipe that you'll love, you've come to the right place. This easy to follow recipe will take you from start to finish in no time, and you'll have a delicious meal that everyone will love. So, let's get started!
Ingredients
To make the best chicken fried steak, you'll need the following ingredients: 1 pound of round steak, 1 cup of all-purpose flour, 1 teaspoon of garlic powder, 1 teaspoon of onion powder, 1 teaspoon of black pepper, 1 teaspoon of paprika, 1 teaspoon of salt, 2 eggs, 1/2 cup of milk, 1/2 cup of vegetable oil, and 1/4 cup of butter.
Instructions
Now that you have your ingredients, it's time to begin. Start by lightly coating the steak in the flour mixture and set aside. In a separate bowl, mix together the eggs and milk. Heat the oil in a large skillet over medium-high heat. Dip the steak into the egg mixture, and then carefully add it to the hot oil. Cook the steak for 3-4 minutes on each side, flipping it over only once. Reduce the heat to medium-low and add the butter. Cook for an additional 2-3 minutes until the steak is golden brown and cooked through.
Once the chicken fried steak is cooked through, remove it from the skillet and place it on a plate. Let it sit for a few minutes before serving, to allow the juices to settle. Serve with mashed potatoes, gravy, and a side of your favorite vegetables for a complete meal. Enjoy!
Tips and Tricks
When frying the chicken fried steak, make sure to not overcrowd the skillet. This will help to ensure that the steak is cooked evenly and that it doesn't stick to the skillet. If you don't have enough oil in the skillet to cover the steak, you can always add a bit more.
When adding the butter to the skillet, be sure to keep stirring it around the steak. This will help to keep the steak from sticking to the skillet, and will also help to create a nice, golden-brown crust.
If you want to give the chicken fried steak a bit of extra flavor, try adding some fresh herbs like rosemary or thyme to the batter.
For a healthier option, you can also opt to bake the steak in the oven instead of frying it. Preheat your oven to 375°F, lightly coat the steak in the flour mixture, and place on a greased baking sheet. Bake for 15-20 minutes, flipping the steak halfway through.
Serving Suggestions
Chicken fried steak is best served with mashed potatoes and gravy, but there are plenty of other sides that you can serve with it. Try serving it with roasted vegetables, a side salad, or a bowl of steamed rice. You can even serve it with biscuits or cornbread for a complete meal.
Conclusion
This easy-to-follow chicken fried steak recipe is sure to be a hit with everyone. Whether you choose to fry it or bake it, you'll end up with a delicious meal that everyone will love. So, give this recipe a try and enjoy a delicious chicken fried steak for dinner tonight!