A Delicious Spinach Quiche Recipe To Try Today
Quiche is a popular dish that's loved by many. It's also a great meal to make ahead of time and reheat when needed. Whether it's a breakfast, lunch, dinner or an appetizer, quiche is a great way to get a lot of flavor in one dish. This spinach quiche is an easy recipe that's sure to please the entire family.
This quiche is made with a pastry crust, spinach, cheese and a creamy egg mixture. The pastry crust adds a crispy and flaky texture, while the spinach adds a nutritious and delicious taste. The cheese adds a nice flavor and holds the quiche together. The creamy egg mixture adds a richness that ties the dish together. It's a great combination of flavors and textures!
Ingredients:
- 1 9-inch unbaked pastry crust
- 2 cups chopped fresh spinach
- 1/2 cup shredded cheese (Swiss, Cheddar, or your favorite)
- 3 eggs
- 1/2 cup heavy cream
- 1/2 teaspoon salt
- 1/4 teaspoon freshly ground black pepper
Instructions:
1. Preheat the oven to 375 F (190 C). Place the pastry crust in a 9-inch pie plate.
2. In a medium bowl, mix the spinach, cheese, eggs, cream, salt, and pepper. Pour the mixture into the pastry crust.
3. Bake for 35-40 minutes, or until the center is set. Let cool for 10 minutes before serving.
Tips.
If you don't have a 9-inch pie plate, you can use an 8-inch or 10-inch. You may need to adjust the baking time accordingly.
For a heartier quiche, add cooked and crumbled bacon or diced cooked ham. You can also add mushrooms, onions, or other vegetables of your choice.
If you don't have fresh spinach, you can use frozen spinach. Just be sure to thaw and drain it before using.
This quiche also makes a great breakfast or brunch dish. Serve it with a side salad or fresh fruit for a complete meal.
Storage.
This quiche can be stored in the refrigerator for up to 3 days. It can also be frozen for up to 3 months. To reheat, place in the oven at 375 F (190 C) for 20-25 minutes, or until heated through.
Enjoy!
This spinach quiche is a delicious and easy dish that's sure to please the whole family. With its combination of flavors and textures, it's a great meal for any occasion. Enjoy!