Simple Ground Beef Casserole • Salt & Lavender from www.saltandlavender.com
Ground hamburger meat is a staple in most households. It’s quick, easy to prepare and relatively inexpensive. Whether you’re looking for a way to spice up your hamburgers, or you’d like to try something new, there are plenty of delicious recipes to choose from. Here are twenty of the best recipes with ground hamburger meat.
Cheesy Bacon and Potato Casserole
This cheesy bacon and potato casserole is a great comfort food dish. It’s easy to make, and it’s sure to please the whole family. You’ll need a pound of ground hamburger meat, one can of cream of mushroom soup, one cup of shredded cheddar cheese, one cup of cooked bacon pieces, four large potatoes and one can of cream of celery soup. Preheat your oven to 350 degrees.
In a large skillet, cook the ground hamburger meat until it’s browned. Drain off the fat. In a large bowl, mix the hamburger meat, cream of mushroom soup, cream of celery soup, cheddar cheese, bacon pieces and potatoes. Pour the mixture into a greased 9x13 inch baking dish. Bake for 45 minutes, or until the potatoes are tender.
Hamburger Soup
This hearty hamburger soup is sure to warm you up on a chilly day. You’ll need one pound of ground hamburger meat, one can of diced tomatoes, one can of beef broth, one can of corn, one can of green beans, one can of kidney beans, one onion, two cloves of garlic and two teaspoons of Italian seasoning.
In a large skillet, cook the hamburger meat, onion and garlic until the meat is browned. Drain off the fat. In a large pot, add the beef broth, diced tomatoes, corn, green beans, kidney beans and Italian seasoning. Bring the mixture to a boil. Add the hamburger meat, onion and garlic to the pot. Reduce the heat and simmer for 20 minutes. Serve with a side of crusty bread.
Cheesy Bacon Hamburgers
These cheesy bacon burgers are sure to be a hit with everyone. You’ll need one pound of ground hamburger meat, one cup of shredded cheddar cheese, one cup of cooked bacon pieces, one teaspoon of garlic powder, one teaspoon of onion powder, one teaspoon of Worcestershire sauce and four hamburger buns.
In a large bowl, mix together the ground hamburger meat, cheddar cheese, bacon pieces, garlic powder, onion powder and Worcestershire sauce. Form the mixture into four patties. Heat a large skillet over medium heat. Place the patties in the skillet and cook for five minutes per side, or until the patties are cooked through. Serve the patties on hamburger buns with your favorite condiments.
Hamburger Stroganoff
This hamburger stroganoff is a delicious twist on the classic beef stroganoff. You’ll need one pound of ground hamburger meat, one can of cream of mushroom soup, one can of beef broth, one cup of frozen peas, one onion, two cloves of garlic, one teaspoon of Worcestershire sauce, one teaspoon of Italian seasoning and eight ounces of egg noodles.
In a large skillet, cook the hamburger meat, onion and garlic until the meat is browned. Drain off the fat. Add the cream of mushroom soup, beef broth, frozen peas, Worcestershire sauce and Italian seasoning to the skillet. Simmer for 10 minutes. Cook the egg noodles according to the package directions. Serve the hamburger stroganoff over the egg noodles.
Chili Cheese Fries
These chili cheese fries are a great way to use up leftover ground hamburger meat. You’ll need one pound of ground hamburger meat, one can of chili, one bag of frozen french fries, one cup of shredded cheddar cheese and one cup of sour cream.
Preheat your oven to 400 degrees. In a large skillet, cook the ground hamburger meat until it’s browned. Drain off the fat. Add the chili to the skillet and simmer for 10 minutes. Place the frozen french fries on a baking sheet and bake for 20 minutes, or until the fries are golden brown.
In a large bowl, mix together the hamburger meat, chili, cheddar cheese and sour cream. Top the french fries with the hamburger mixture and bake for an additional 5 minutes. Serve with your favorite condiments.
Hamburger Pot Pie
This hamburger pot pie is a great way to use up leftover hamburger meat. You’ll need one pound of ground hamburger meat, one can of cream of mushroom soup, one can of cream of celery soup, one cup of frozen peas, one cup of frozen corn, one onion, two cloves of garlic and one package of refrigerated pie crusts.
Preheat your oven to 375 degrees. In a large skillet, cook the hamburger meat, onion and garlic until the meat is browned. Drain off the fat. Add the cream of mushroom soup, cream of celery soup, frozen peas and corn to the skillet. Simmer for 10 minutes.
Line a 9x13 inch baking dish with one of the pie crusts. Pour the hamburger mixture into the dish. Top the dish with the remaining pie crust. Bake for 30 minutes, or until the crust is golden brown. Serve with a side of mashed potatoes.
Cheesy Taco Casserole
This cheesy taco casserole is a great way to spice up your taco night. You’ll need one pound of ground hamburger meat, one can of black beans, one can of corn, one can of diced tomatoes, one package of taco seasoning, one cup of shredded cheddar cheese and one cup of crushed tortilla chips.
Preheat your oven to 350 degrees. In a large skillet, cook the hamburger meat until it’s browned. Drain off the fat. Add the black beans, corn, diced tomatoes and taco seasoning to the skillet. Simmer for 10 minutes.
Pour the hamburger mixture into a greased 9x13 inch baking dish. Top the dish with the shredded cheddar cheese and crushed tortilla chips. Bake for 25 minutes, or until the cheese is melted. Serve with your favorite taco toppings.
Cheeseburger Pizza
This cheeseburger pizza is a great way to use up leftover hamburger meat. You’ll need one pound of ground hamburger meat, one package of refrigerated pizza dough, one cup of shredded cheddar cheese, one cup of shredded mozzarella cheese, one cup of cooked bacon pieces, one onion, two cloves of garlic and one teaspoon of Worcestershire sauce.
Preheat your oven to 425 degrees. In a large skillet, cook the hamburger meat, onion and garlic until the meat is browned. Drain off the fat. Add the Worcestershire sauce to the skillet and simmer for 10 minutes.
Roll out the pizza dough on a greased baking sheet. Spread the hamburger mixture on top of the dough. Top the pizza with the cheddar cheese, mozzarella cheese and bacon pieces. Bake for 20 minutes, or until the cheese is melted and the crust is golden brown.
Hamburger Macaroni and Cheese
This hamburger macaroni and cheese is a great way to use up leftover hamburger meat. You’ll need one pound of ground hamburger meat, one package of macaroni and cheese, one can of cream of mushroom soup, one can of diced tomatoes, one onion, two cloves of garlic, one teaspoon of Worcestershire sauce and one cup of shredded cheddar cheese.
Preheat your oven to 350 degrees. In a large skillet, cook the hamburger meat, onion and garlic until the meat is browned. Drain off the fat. Add the cream of mushroom soup, diced tomatoes and Worcestershire sauce to the skillet. Simmer for 10 minutes.
Cook the macaroni and cheese according to the package directions. In a large bowl, mix together the hamburger mixture, macaroni and cheese and cheddar cheese. Pour the mixture into a greased 9x13 inch baking dish. Bake for 25 minutes, or until the cheese is melted.
Hamburger Burritos
These hamburger burritos are a great way to use up leftover hamburger meat. You’ll need one pound of ground hamburger meat, one can of black beans, one can of corn, one can of diced tomatoes, one onion, two cloves of garlic, one teaspoon of chili powder and four large flour tortillas.
In a large skillet, cook the hamburger meat, onion and garlic until the meat is browned. Drain off the fat. Add the black beans, corn, diced tomatoes and chili powder to the skillet. Simmer for 10 minutes.
Lay the tortillas out on a work surface. Divide the hamburger mixture among the tortillas. Roll up the tortillas and place them on a baking sheet. Bake for 15 minutes, or until the tortillas are golden brown. Serve with your favorite burrito toppings.
Hamburger Sloppy Joes
These hamburger sloppy joes are sure to be a hit with everyone. You’ll need one pound of ground hamburger meat, one can of tomato sauce, one onion, two cloves of garlic, one teaspoon of Worcestershire sauce, one teaspoon of mustard, one teaspoon of brown sugar and four hamburger buns.
In a large skillet, cook the hamburger meat, onion and garlic until the meat is browned. Drain off the fat. Add the tomato sauce, Worcestershire sauce, mustard and brown sugar to the skillet. Simmer for 10 minutes.
Serve the hamburger mixture on hamburger buns with your favorite sloppy joe toppings. Enjoy!
Video 25 Ground Beef Recipes | Easy How To Recipe Compilation | Well Done